Yesterday and today I planted tomatoes, eggplants, peppers and cucumbers. Efrain and I enjoyed our first radish yesterday.
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| I planted Bell Peppers next to the Collard Greens. The pepper seedlings were outgrowing their plastic egg containers. I had planted their seeds March 11. I had two extra for the seedling exchange tomorrow. |
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| Cucumber (planted seed April 7 & late April) and bell peppers planted near the cucumber teepee |
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| Honey Yellow tomatoes, Brandywine tomatoes with Anaheim and Jalapeno pepper. To the planting hole for tomatoes and cucumbers I added about a tbsp of Gypsum which adds Calcium but should not alter PH. My measurements for PH are everywhere at this point. Originally I measured a neutral 7. Now, I get some 6.5 then I get a 5.5 and once a 5. I must be hitting chunks of things when I take the test. At this point I'm leaving it alone and let the worms work it out. |
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| Eggplants planted after application of an Espoma Soil Acidifier.The PH readings here range between 5.8 and 7 after the application. I hope the PH will resolve itself in time for when the sweet potatoes arrive. |
I decided to give up some of my swiss chard and collard green space to plant more chile and bell peppers.
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| PH READINGS - ROW1(Eggplants & Sweet Potatoes): 5.8 thru 7 ROW2(Tomatoes & Cucumbers): 5 thru 7 ROW3 (Zuchini & Roma): 6.5 thru 7 ROW4(Collard Greens & Herbs): 6.5 thru 7 |
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